I haven't been super successful lately with recipes that I'm making and I like. But you've always gotta try new stuff - and maybe you'll like this.
Peaches + Basil + Red Onion
Toss 3 peaches, sliced 1/2 inch thick, with 1/4 red onion, very thinly sliced, 1/3 cup fresh basil (leaves torn if large), the juice of 1/2 leamon, 1/2 tsp coarse salt, and some freshly ground pepper. Drizzle with 1 Tbl extra-virgin olive oil.
Serves 4
82 Calories, 0g saturated fat, 3 g unsaturated fat, 140mg sodium, 2 g fiber.
First - I'm a pretty simple chick. I like peaches...as is. I made this with white peaches (they were on sale!) which I don't like as much as regular peaches. But this was just "eh" for me...too much flavor?
If you try it let me know what you think!
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